Prepare your all-natural brown sugar boba pearls In a blender, combine the vanilla ice cream, 1/2 cup of milk, and 1 tablespoon of vanilla extract. Blend until smooth.
Place Boba in a large glass or tumbler
Pour the vanilla milkshake into a your glass and set it aside.
Rinse out the blender and then combine the chocolate ice cream, 1/2 cup of milk, and 2 tablespoons of chocolate syrup. Blend until smooth.
Pour the chocolate milkshake on top of the vanilla milkshake in the glass, creating a swirl effect.
Top with whipped cream, chocolate shavings, and a cherry, if desired.
Serve and enjoy!